my everyday challenge
I’ve extolled the virtues of this handy and wonderful little magazine for years. It’s one of the few magazines in publication that I own every single issue of. And I cherish all 73, and counting. Each issue of Everyday Food, from the kitchens of Martha Stewart Living, is packed with simple, easy and elegant recipes that can help all of us get a nutritious and delicious meal on the table every day. So while I was perusing my latest issue, I decided that I have all these magazines, it’s time to showcase them. My new challenge is to cook at least one recipe a week from my archive of Everyday Food. Beginning with issue #1 and working my way forward. To kick off the challenge this upcoming week, I will be making the cover recipe from the first issue, originally published in January 2003, tomato and olive penne. It’s a simple 25 minute pasta recipe from start to finish. I’ll feature this recipe in a post later in the week.
As an extra added goodie to this new challenge, I’d like to throw in a little give-away. If you’ll take a few moments to tell me in the comments section of my blog about your favorite tip for getting a week night meal on the table, or the name of your favorite quick dinner recipe, you’ll be entered into a random drawing for a free one-year subscription to Everyday Food. Your comment must be posted on my blog, not facebook. The contest will end at 5 pm, eastern time on Friday, June 11, 2010. Good luck!
Posted on June 6, 2010, in Everyday Food Challenge, Food & Drink, Martha Stuff, Prizes!!! and tagged Everyday Food Magazine, Martha Stewart, tomato and olive penne. Bookmark the permalink. 37 Comments.